All equipment in the Inn, stove in main house, dishwasher, docks, 4,540-liter gas tank, 100-pound propane tank, oil water heater, electric water heater (garage), wood stove, camera system, wall-mounted heat pump in house, wall-mounted A/C (Inn).
Household furniture + dining room lighting fixtures. Rear tank (shed side), shed (small garage), red container, and boat lift.